The Route of the Txakolí of Getaria runs along the coast from Hondarribia to Deba and inland to Olaberria, Oñati and Arrasate, and currently includes 31 wineries belonging to the Getariako Txakolina D.O.. The majority of the wineries, 11 sourrounding Getaria, and 6 around Zarautz that can be easily visited from San Sebastián. Among our favorites are:
The vineyards, set high in the hills above Zarautz, 3 km from the town center on the road towards Orio, are open to visitors by prior appointment.
One of the oldest vineyards (17th-century), the land, slopping down to the sea, covers 35 hectares of mostly Hondarrabi Zuri grapes, just east of the heart of Getaria. The harvest is done by hand in 20kg boxes starting at the beginning of October. The produce three wines, including the late harvest, Uydi, perfect with foie gras. Visits by appointment only.
Located in Aia, 9 km from Zarautz, the vineyard sits on 15 hectares 300 meters above the Cantabrian sea, surrounded by chestnut, oak and beech trees and produces an outstanding Txakolí from 100% Hondarrabi Zuri grapes. The winery, which opened in 2005, was designed by Alonso & Balaguer to compliment the surroundings. Visits are available by appointment only.
Bizkaiko Txakolina began in the early 80s when a group of local wine producers formed the Txakoli Winemakers Association and now includes wineries in 6 areas: Encartaciones, called the left bank, with 5 wineries, Uribe in the north centered around Bakio, Gatika and Gamiz-Fika, with 15 wineries, the Urdaibai, the Biosphere Nature Reserve, with 7 wineries, Lea-Artibai to the east, with 3 wineries, Nervión, on the banks of the River Nervión in the southwest, with 5 wineries, and Duranguesado near Durango and Iurreta, with 3 wineries. Some of our favorites include:
The vineyards can be found in Bakio, considered the birthplace of txakolina wine in Bizkaia, and a popular destination during the summer because of it’s extensive beach and mild weather. Pioneers in barrel fermented txakolina and sparling wine “Apardune”, and is the only winery in the Bizkaian Txakolina D.O. producing its own distilled spirits. Open for visits year around by appointment only.sparkling
The winery, which began in 1995, moved to its current location on 35 hectares in Gernika in 2002. Named for the mountainous slopes next to the Bay of Biscay, its in a perfect Atlantic microclimate for growing its Hondarrabi Zuri and the Hondarrabi Zuri Zerratier grapes. Visits are available year around from Monday-Friday and on Saturday mornings, but they are closed on Saturdays in August.
You’ll find this family winery of nearly 5 hectares of Hondarrabi zuri zerratua grapes is in the small village of Mendraka near the historic village of Elorrio and the necropolis of Argiñeta, with its Visigoth tombs from the 8th-century. You can take a walk through the vineyards of the 400-year old farm before touring the cellar and tasting their fine txakolina. Reservations required.